Sunday, February 19, 2012: 10:00 AM
Room 217-218 (VCC West Building)
Access to timely knowledge can accelerate agricultural development. All actors along the food chain (producers, traders, consumers, policy makers) need data, which differ on spatial, time and disaggregation levels. This information is crucial to better tackle food provision and food security issues.
The FAO representative will analyze the reasons behind last price spikes and the different data needs along the global food chain, explaining how the international community responds to them.
See more of: The Role of Information and Communications Technology in Making Sense of Global Food Prices
See more of: Food
See more of: Symposia
See more of: Food
See more of: Symposia
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